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Job Description & How to Apply Below
- Education:
No degree, certificate or diploma - Experience:
7 months to less than 1 year Tasks - Prepare and cook complete meals or individual dishes and foods
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Clean kitchen and work areas
- Work Term:
Permanent - Work Language:
English - Hours:
35 hours per week
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