Meat Clerk

Position:

What you’ll do:

- Ensure the quality and freshness of products by checking dates and removing substandard products
- Prepare product in keeping with department standards
- Perform special tasks as assigned
- Adhere to food safety standards
- Adhere to proper sanitization and cleaning procedures
- Follow health and workplace safety standards

What we are looking for:
- Good verbal communication skills
- Strong initiative, excellent work ethic and sense of urgency
- Ability to work in a fast paced environment and to adapt quickly to new situations/priorities, as well as new and changing processes
- Flexibility
- Team Player
- Able to lift up to 50 lbs

Work Environment:
- Work is performed in a standard Commissary Department environment with exposure to below normal temperatures and participation in meetings.
- Work is performed in a production room environment with temperatures ranges between 0-4 degrees.
- Ability to manage multiple tasks
- May be required to operate manufacturing equipment as part of role (multiple types)

Why join our team?
- Competitive wages and flexible benefits
- Opportunity to advance your career
- A team that cares and treats you like family
- Culture of teamwork and collaboration
- Celebrates and rewards our Team Members

Longo’s is committed to providing accommodations for people with disabilities throughout the recruitment process and, upon request, will work with qualified job applicants to provide suitable accommodation in a manner that takes into account the applicant’s accessibility needs due to disability.