Dishwasher

Location: 19 River Rd S, Putney, VT 05346 – Landmark College

Schedule: Full-time and part-time, days and hours may vary. Details discussed during interview.

Pay: Fixed rate of $16.50 per hour.

Qualifications: No experience necessary; willingness to be trained.

Application: Accepted on an ongoing basis until all openings are filled.

Maintains dishes, pots, pans, trays, kitchen work areas, equipment and utensils in orderly and sanitary condition.

• Scrape and rinse food from dirty dishes and wash them by hand or place them in racks or on conveyors to dishwashing machine as assigned.
• Wash pots, pans, and trays based on assigned procedures, ensuring complete cleanliness and sanitation.
• Polish silver items using burnishing machine, tumbler, chemical dip, buffing wheel, or hand cloth as required.
• Ensure compliance with outlined safety procedures.
• Maintain temperatures and chemical levels as outlined by provided standards.
• Keep dish area orderly and in compliance with safety standards.
• Sweep and mop kitchen floors to meet safety and sanitation standards.
• Clean worktables, walls, refrigerators, meat blocks, and other food prep surfaces.
• Remove trash and place it in designated containers; steam clean or hose out garbage cans.
• Transfer supplies and equipment between storage and work areas.
• Help load and unload supplies and products.
• Perform other duties as assigned.

• Opportunities for Training and Development
• Retirement Plan
• Associate Shopping Program
• Health and Wellness Programs
• Discount Marketplace
• Identity Theft Protection
• Pet Insurance
• Voluntary Benefits (Critical Illness, Accident, Hospital Indemnity, Legal Services, Choice Auto & Home Programs)
• Medical, Dental, Vision, Life Insurance, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts

Compass Group is an equal opportunity employer. We are committed to treating all applicants and associates fairly based on abilities, achievements, and experience, without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other protected classification.

Qualified candidates must be able to perform the essential functions of this position with or without reasonable accommodation.

Applications are accepted on an ongoing basis.

• Entry level

• Part-time

• Management and Manufacturing

• Food and Beverage Services