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Lead Cook — Campus Dining Leader

Job in Lyndon, Caledonia County, Vermont, 05849, USA
Listing for: Sodexo
Part Time position
Listed on 2026-10-06
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Food & Beverage, Catering, Restaurant Manager
Salary/Wage Range or Industry Benchmark: 26000 - 28000 USD Yearly USD 26000.00 28000.00 YEAR
Job Description & How to Apply Below
Position: Lead Cook — Flexible Campus Dining Leader
Location: Lyndon

Sodexo at Vermont State University Lyndon Campus in Lyndon, VT is seeking a Lead Cook to join our dining team. You will prepare nutritious dishes with focus on quality, efficiency, and hospitality, while keeping a customer-centric approach to service.

You will work in a collaborative environment, contribute to a safe kitchen, and support operations during various meal periods. This role requires 3–4 years of related experience and a strong team mindset.

We are seeking a motivated Lead Cook — Flexible Campus Dining Leader to join Sodexo in Lyndon, VT, United States.

Join us at Sodexo as our next Lead Cook — Flexible Campus Dining Leader in Lyndon, VT, United States.

We are currently recruiting a Lead Cook — Flexible Campus Dining Leader for our team in Lyndon, VT, United States.

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