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Luxury Pastry Cook - Fine Dining & Growth in VT

Job in Barnard, Windsor County, Vermont, 05031, USA
Listing for: Twin Farms
Full Time position
Listed on 2026-10-11
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Bakery
Salary/Wage Range or Industry Benchmark: 28000 - 39000 USD Yearly USD 28000.00 39000.00 YEAR
Job Description & How to Apply Below
Location: Barnard

Twin Farms, a Forbes Five‑Star luxury resort in Barnard, Vermont, is seeking a talented Pastry Cook to join our culinary team. This hands-on role focuses on desserts, pastries, breads, and pastry components for dining experiences, special events, and seasonal offerings.

You will collaborate with pastry leadership and the broader culinary team, aiming to deliver craftsmanship, creativity, and meticulous presentation while maintaining a clean workstation and adhering to food safety standards.

Our team is growing, and we are hiring a Luxury Pastry Cook
- Fine Dining & Growth in VT in Barnard, VT, United States.

This posting is for the Luxury Pastry Cook
- Fine Dining & Growth in VT role at Twin Farms, based in Barnard, VT, United States.

We are looking to fill the Luxury Pastry Cook
- Fine Dining & Growth in VT position at Twin Farms in Barnard, VT, United States.

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