Pastry Cook: Laminated Pastries & Desserts — PTO/k
Listed on 2026-10-11
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Restaurant/Food Service
Bakery, Cook & Chef, Cafe / Restaurant
Location: Weston
The Green Cat Bakery & Café in Weston, Vermont, is seeking a Pastry Cook who shares a passion for handcrafted pastries and meticulous technique. You will help produce laminated pastries, breads, cakes, and desserts, following established recipes and quality standards.
This role offers growth within a creative, collaborative kitchen and the opportunity to contribute to a menu that evolves daily. Ideal candidates have professional kitchen or bakery experience and a love of baking.
This is a great opportunity to take on the Pastry Cook:
Laminated Pastries & Desserts — PTO/401(k) role at The Weston.
The following role is for a Pastry Cook:
Laminated Pastries & Desserts — PTO/401(k) with The Weston.
Our group is growing, and we are hiring a Pastry Cook:
Laminated Pastries & Desserts — PTO/401(k) in Weston, VT, United States.
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