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Quality Engineer

Job in Versailles, Woodford County, Kentucky, 40383, USA
Listing for: More Than A Bakery 360 Inc
Full Time position
Listed on 2026-10-18
Job specializations:
  • Quality Assurance - QA/QC
    Quality Engineering, Regulatory Compliance Specialist, Quality Control - QC Analysts/Managers, Production QC/QA
Salary/Wage Range or Industry Benchmark: 65000 - 90000 USD Yearly USD 65000.00 90000.00 YEAR
Job Description & How to Apply Below
Description POSITION SUMMARY

Under the direction of the Quality Director, the Quality Engineer supervises a team of Quality Assurance Leads and Technicians and serves as a liaison between customers, Operations and Engineering. The role leads improvements in statistical methods, quality cost analysis, specifications, procedures, compliance, and facility-wide quality performance.

ESSENTIAL FUNCTIONS Quality Leadership and Customer Support
  • Supervise, coach, and support the Quality Assurance team of technicians.
  • Serve as the liaison among Operations, Engineering, and customers regarding specifications, quality requirements, and customer concerns.
  • Ensure manufacturing operations comply with customer and internal specifications
  • Participate in customer audits and coordinate follow-up actions.
  • Train employees on quality compliance, inspection methods, procedures, Quality Management System requirements, customer expectations, and regulatory issues.
Quality Systems and Documentation
  • Research, write, and recommend changes to procedures, work instructions, forms, specifications, and related quality documentation.
  • Develop and maintain electronic quality reports and presentations.
  • Participate as an internal quality auditor and support audit readiness.
  • Manage product holds and releases
  • Perform other duties as assigned.
Analysis and Continuous Improvement
  • Improve statistical methods used to monitor and control product and process quality.
  • Develop quality metrics and analyses covering cost, defects, and causes for senior leadership.
  • Serve as a subject matter expert in root cause analysis and corrective action activities.
  • Coordinate process improvements throughout the facility and verify that improvements are sustained.
  • Actively support continuous-improvement activities and team meetings while maintaining accountability for results.
  • Collaborate with Production, Engineering, Food Safety, and customers to resolve compliance issues.
  • Support customer, internal, and regulatory audit activities and completion of follow-up actions.
Requirements REQUIRED QUALIFICATIONS
  • Bachelor’s degree in engineering or an equivalent combination of education and experience.
  • Two or more years of manufacturing experience, machining, and/or quality.
PREFERRED QUALIFICATIONS
  • Food manufacturing experience.
  • PCQI certification.
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