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Job Description & How to Apply Below
- Education:
- Expérience: Education
- Secondary (high) school graduation certificate Work setting
- Bake shop Tasks
- Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
- Bake mixed dough and batters
- Ensure that the quality of products meets established standards
- Organize and maintain inventory Work conditions and physical capabilities
- Ability to distinguish between colours
- Attention to detail
- Fast-paced environment
- Hand-eye co-ordination
- Repetitive tasks
- Standing for extended periods
- Tight deadlines
- Work under pressure Personal suitability
- Accurate
- Dependability
- Judgement
- Reliability
- Team player
- Patience Screening questions
- Do you have experience working in this field? Experience
- Experience an asset Employment terms options
- To be determined
- Day Health benefits
- Dental plan
- Health care plan
- Durée de l'emploi:
Permanent - Langue de travail:
Anglais - Heures de travail: 40 hours per week
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