Certified Meat Supervisor Sobeys

Join Sobeys Inc. as a Certified Meat Supervisor in Victoria, BC, and play a key role in delivering freshness and quality. Lead a passionate team dedicated to superior service and customer satisfaction.

As a Certified Meat Supervisor, you will supervise the meat department and mentor staff to ensure top-notch customer experiences. The role encompasses training, maintaining product quality, and managing food safety practices. You'll also assist in ordering and inventory control, contributing to department success.

Key Responsibilities:

• Lead and motivate the meat department team

• Ensure accurate stock levels and product freshness

• Oversee cutting, labeling, and merchandising of meat

• Monitor food safety and sanitation practices

• Support scheduling and inventory management tasks

Requirements:

• High School Diploma or equivalent

• In-depth knowledge of meat cutting and handling

• Minimum two references for background verification

• Proven ability to work in a high-pressure environment

• Excellent interpersonal and coaching skills

Bring your leadership and meat expertise to Sobeys in Victoria and excel in this vital supervisory role.
#J-18808-Ljbffr