Restaurant Shift Manager — Lead Operations & Team
Listed on 2026-10-10
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Restaurant/Food Service
Restaurant Manager, Fast Food / Food Service
Taco Bell is seeking a Shift Manager to oversee daily restaurant operations, supervise team members, and ensure quality, sanitation, and customer service. Certification requirements apply across levels, including Serv Safe and shift-leader training paths.
Responsibilities include inventory, cost control, and staff development. This on-site role offers progression through four shift levels and related managerial duties.
This posting is for the Restaurant Shift Manager — Lead Operations & Team role at Harri, based in Vidor, TX, United States.
Learn more about the Restaurant Shift Manager — Lead Operations & Team role in the description above.
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We are looking to fill the Restaurant Shift Manager — Lead Operations & Team position at Harri in Vidor, TX, United States.
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