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School Nutrition Assistant

Job in Villa Rica, Carroll County, Georgia, 30180, USA
Listing for: Carroll County Schools
Full Time, Part Time, Seasonal/Temporary position
Listed on 2026-01-01
Job specializations:
  • Education / Teaching
Job Description & How to Apply Below
Position: School Nutrition Assistant 6 Hours

Purpose of the position:
To prepare and serve food in accordance with government rules and regulations.

ESSENTIAL JOB FUNCTIONS (Functions Essential To Attaining Job Objectives)

Strategic Goal Area I—Student Achievement

  • Serves students healthy meals on a daily basis in order to support student learning.

Strategic Goal Area II—Stakeholder Engagement and Loyalty

  • Works under the direction of the School Nutrition Manager/Assistant Manager.
  • Demonstrates the ability to work with the school community.

Strategic Goal Area III—Efficient and Effective Operational Processes

  • Practices proper procedures in food preparation, use and care of equipment, and personal habits to assure that sanitation standards are met.
  • Follows standards of safety in preparing, storing, and serving food.
  • Participates in implementing promotions related to the program.

Strategic Goal Area IV—Continuous System and School Improvement

  • Attends job-related training classes and workshops (All employees must complete SL1 or O.N.E. class).

Other Expectations

  • Adhere to the Code of Ethics for Educators in Georgia
  • Demonstrate prompt and regular attendance /timeliness
  • Complete assignments and requirements on time and in compliance with directions
  • Maintain accurate, complete, and appropriate records
  • Maintain confidentiality of information and records for students and staff

JOB STANDARDS (Minimum qualifications needed to perform essential job functions):

  • Ninth grade education or HSE.
  • Able to read, write, and follow instructions.
  • Able to lift 30 pound loads and stand on hard floor surfaces 6-7 hours per day.
  • Practice good personal hygiene.

JOB LOCATION (Place(s) where work is performed):
Individual Schools

EQUIPMENT (Machines, Devices, Tools, Etc., Used In Job Performance) Cash register, Institutional Kitchen Equipment

CRITICAL SKILLS/EXPERTISE (Needed For This Job Specifically)

  • Ability to measure and weigh ingredients.
  • Ability to follow directions both orally and written.
  • Ability to compute basic math.
  • Ability to work well with people.

Seniority level: Entry level

Employment type: Part-time

Job function: Health Care Provider

Industries: Primary and Secondary Education

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