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Cook & Chef Catering

Multi-Unit Corporate Chef | Menu Design & Mentorship

Job in Virginia, St. Louis County, Minnesota, 55792, USA
Listing for: Thompson Hospitality
Full Time position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Catering
Salary/Wage Range or Industry Benchmark: 80000 - 100000 USD Yearly USD 80000.00 100000.00 YEAR
Job Description & How to Apply Below
A leading culinary services provider is seeking an experienced Corporate Chef to lead culinary operations across multiple locations. This role requires a strong background in Culinary Arts, leadership in food production, and the ability to innovate menu cycles tailored to client needs. The ideal candidate will have significant experience in managing culinary teams and fostering professional growth. Competitive benefits and a commitment to diversity are part of the offer.
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