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Food & Beverage Catering

Campus Line Cook: Fast-Paced Prep & Quality

Job in Virginia, St. Louis County, Minnesota, 55792, USA
Listing for: Thompson Hospitality
Full Time position
Listed on 2026-01-02
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering
Job Description & How to Apply Below
A leading food service company in Virginia is seeking a skilled Cook to join their Dining Services team at Hampton University. Successful candidates will prepare diverse menu items, manage cooking stations, and ensure high food quality. Ideal applicants have line cook experience and strong organizational abilities. This role involves working in a dynamic kitchen environment, lifting heavy items, and maintaining cleanliness.
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