Restaurant Kitchen Manager

Job Description

Want to be part of a team that’s more like friends and family than co‑workers? O'Charley's Restaurant + Bar offers good food, good times and some of the most awesome job opportunities around.

If you have 2+ years of full service kitchen experience along with a passion for creating high quality food, a proven track record of achieving results and building a winning team, we want to hear from you.

Manage the restaurant back of house kitchen team, lead assistant manager roles, and work as a member of the restaurant management team.

• Training – An in-depth & comprehensive Management Training Program
• Pay & Benefits – Extremely Competitive Salary and Benefits Package including Medical, Dental, Life, 401(k), Short Term and Long Term Disability
• Retirement Savings Plan – After 6 months of employment you are eligible to participate in the company’s 401(k) plan upon reaching 21 years of age
• Discounts – 25% discount on food and non‑alcoholic beverages for team members to enjoy with their family and friends outside of their work shift
• Better quality of life – No late night bar hours and 45 hour workweeks

Seniority level:
Mid‑Senior level

Employment type:

Full‑time
Job function:
Management and Manufacturing
Industries:
Restaurants

O’Charley’s Restaurant + Bar is an equal opportunity / e‑verify employer.