Resident Dining Cook - Create Nourishing & Impact
Listed on 2026-10-11
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Restaurant/Food Service
Cook & Chef, Food & Beverage
Location: Nassawadox
Eastern Health Group is seeking a Cook to prepare resident meals in accordance with prescribed diet specification, facility procedures, and dietary and sanitary regulations under the supervision of the Dietary Director.
The role requires a high school diploma or GED, at least 1 year of large-quantity food prep experience, strong English communication skills, and the ability to work well within a team in a fast-paced healthcare setting.
The following position is for a Resident Dining Cook - Create Nourishing Meals & Impact with EHG.
All applications are reviewed carefully by our team.
The position is based in Nassawadox, VA, United States.
This opportunity is part of our work in Other.
The advertised compensation is 32.000 - 45.000.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
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