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Cook - Food Services

Job in Tappahannock, Essex County, Virginia, 22560, USA
Listing for: Virginia Commonwealth University Health Systems
Full Time position
Listed on 2026-10-13
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Food & Beverage
Salary/Wage Range or Industry Benchmark: 22000 - 33000 USD Yearly USD 22000.00 33000.00 YEAR
Job Description & How to Apply Below
Position: Cook - Food Services - Days
Location: Tappahannock

The Cook prepares food in a safe and sanitary manner in accordance with all hospital and local, state, federal regulatory procedures.

The Cook follows production sheets and recipes to ensure diet compliance, portion control, food cost control, etc. as appropriate.

The Cook keeps work area clean and sanitary at all times.

Licensure, Certification, or Registration Requirements for Hire: N/A Licensure, Certification, or Registration Requirements for continued employment: N/A Experience

REQUIRED:
  • Minimum of two (2) years of cooking work experience
Experience PREFERRED:
  • Five (5) years of cooking work experience
Education/training

REQUIRED:
  • High School Diploma or equivalent
Education/training PREFERRED:
  • Professional culinary training
Independent action(s) required:
  • Reading recipes and production sheets to prepare foods according to standards.
  • Washing, slicing, dicing, etc. of ingredients necessary for food preparation.
  • Measuring of ingredients.
  • Setting temperatures, cook times of production equipment.
  • Determining doneness of food items.
  • Using of proper portioning equipment to portion food.
  • Maintaining food temperatures during preparation and holding.
  • Cleaning and sanitizing of work area.
Supervisory responsibilities (if applicable): N/A Additional position requirements:
  • Weekend, holiday, rotation required.

Ability to work operational hours of department as assigned by supervisor.

Age Specific groups served: N/A

Physical Requirements (includes use of assistance devices as appropriate):

Physical:
Lifting 20-50 lbs. Other: describe - Pushing carts up to 50 lbs.

Activities:

Prolonged standing, Frequent bending, Walking (distance), Reaching (overhead, extensive, repetitive), Repetitive motion: scooping, slicing

Mental/Sensory:
Problem solving, Hearing, Write legibly, Reading, Logical thinking, Other:
Basic addition, subtraction skills

Emotional:
Steady pace, Able to handle multiple priorities, Noisy environment, Able to adapt to frequent change

Compensation Range

$15.75 - $23.63

Actual salary offers will be based on several key factors to include relevant work experience, credentials, and qualifications.

EEO Employer/Disabled/Protected Veteran

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