Executive Chef de Cuisine – Coastal Seafood Leader
Listed on 2026-10-20
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Restaurant/Food Service
Restaurant Manager, Cook & Chef
Goodwin Recruiting seeks a Chef De Cuisine to lead daily kitchen operations for a coastal seafood and oyster bar concept in Texas. You will recruit, train, and mentor a culinary team while managing inventory, food safety, and cost control.
Ideal candidates have 4+ years as a Chef in upscale settings, a Food Manager Certification, and ability to lead in a high-volume, full-service environment. Excellent leadership and guest relation skills are required.
We have an opening for a Executive Chef de Cuisine – Coastal Seafood Leader in Waco, TX, United States within Other.
We invite applications for the Executive Chef de Cuisine – Coastal Seafood Leader position located in Waco, TX, United States.
The following position is for a Executive Chef de Cuisine – Coastal Seafood Leader with Goodwin Recruiting.
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