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Hygiene Team Member
Job in
Wakefield, West Yorkshire, WF2 0XN, England, UK
Listed on 2026-06-27
Listing for:
Warburtons Ltd
Full Time
position Listed on 2026-06-27
Job specializations:
-
Manufacturing / Production
Food Production
Job Description & How to Apply Below
At Warburtons, family is at the heart of our business. Five generations'? worth of expertise that goes into making our bakery products allows us to continue a tradition of baking inherited over the past 150 years. Warburtons is the largest bakery brand in the UK, but that doesn't allow us to rest on our laurels. We are pioneers of the industry and ambitious market leaders, always seeking to challenge ourselves and convention.
It is part of our philosophy to provide honest good sense on issues of health and well-being, helping the whole family to enjoy our products as part of a healthy, balanced diet, through a range of products to suit all meal occasions, lifestyles and tastes.
Job description:
Title:
Hygiene Opertative Function:
Manufacturing
Contract:
Permanent
Location:
Bakery 41, Wakefield Are you a Hygiene Team member passionate aboutmaintainingthe highest standards of cleanliness throughout your working environment? As part of our manufacturing team,youllform an integral part of our family, contributing to providing the best quality service for our customers through commitment,teamwork and involvement in the daily hygiene maintenance throughout the bakery. The Recipe As a Hygiene Team Member youll adhere to health & safety legislation, policy and standards identifying any required actions.
Compliance with quality legislation, food safety policies and procedures is a critical part of your role. Working closely with your colleagues in all areas of the bakery,youllmaintainthe company and statutory hygiene standards promoting the principles of basic food hygiene and good housekeeping.
It'salsoa great opportunity to work cross functionally and gain experience outside of your hygiene role. Essential Ingredients HSE / Food Safety systems and legislation knowledge, i.e. Foundation in Food Hygiene & COSHH. Ability to work in a safe manner and consider the safety of others Willing to work a shift pattern of 4 on, 4 off which includes days, nights,weekends and Bank Holidays Have a positive outlook and enjoy working as part of a team Strong communication and teamwork skills.
Willingness to learn and adapt to new processes and technologies. Extra Dough At last and by no means least you will want to know what your breads worth: A slice of the annual profits (discretionary profit share) Award winning pension scheme with company contributions up to 7% Life assurance Products you will love along with deals and discounts for you and the family through our Extra Dough website Continued investment in your personal development Fully stocked kitchens filled with our delicious products for you to enjoy with your daily brew!
Support for your health and wellbeing, including access to free physiotherapy, 24/7 access to a confidential helpline for practical advice and a comprehensive occupational health service We respect and value difference. We look to create an inclusive workplace that promotes and values diversity. Companies that are diverse in age, gender identity, race, religion, sexual orientation, physical or mental ability, ethnicity, or any other aspect which makes them unique, are proven to be better companies.
More importantly, creating an environment where everyone, from any background, can do their best work, is the right thing to do.
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