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Breakfast Attendant

Job in Walker, Kent County, Michigan, USA
Listing for: Lodgco Hospitality
Full Time position
Listed on 2025-12-31
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 15 USD Hourly USD 15.00 HOUR
Job Description & How to Apply Below

Join to apply for the Breakfast Attendant role at Lodgco Hospitality
.

This range is provided by Lodgco Hospitality. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.

Base pay range

$15.00/hr - $15.00/hr

Job Summary

Responsible for overseeing a quality breakfast bar, including set-up, serving, maintenance, teardown, and clean-up.

Essential Job Functions
  • Maintain quality standards of the breakfast bar throughout the hotel breakfast hours.
  • Ensure food quality and quantity are correct.
  • Maintain a neat and orderly kitchen: wash, dry, and put away all dishes, sweep and mop floors, vacuum rugs, clean countertops, empty trash, clean cupboards, drawers, and clean refrigerator and freezer.
  • Rotate food.
  • Maintain proper levels of inventory.
  • Daily teardown of breakfast bar.
  • Promote and ensure guest satisfaction.
  • Welcome each guest with a smile and greeting.
  • Must follow all Quality Assurance and Health Department standards.
Other Duties

Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice.

Competencies
  • Communication both verbal and written.
  • Dependable and customer-focused.
  • Time management and problem-solving skills.
Required/Preferred

Education and Experience
  • Hotel experience is a plus.
Benefits We Offer
  • Career development & training.
  • Paid time off.
  • Travel and hotel discounts.
  • 401(k) with company match.
  • And more!
Additional Eligibility Qualifications

Satisfactory criminal background screening required.

Supervisory Responsibility

This position has no supervisory responsibilities.

Physical Demands

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. While performing the duties of this job, the employee is regularly required to verbally communicate, listen, stand for long periods of time, and is able to walk, kneel, stoop, bend, and lift up to 50 pounds.

Expected

Hours of Work

This position requires variable hours based on the needs of the hotel including nights and weekends.

EEO Statement

In accordance with all applicable local, state, and federal laws, Lodgco is committed to a policy of nondiscrimination and equal employment. This policy requires that all decisions involving hiring, promotion, transfer, compensation, benefits, training, discipline, and all other personnel practices and terms or conditions of employment will be made without regard to race, color, religion, sex, age, national origin, disability, genetic information, height, weight, marital status, veteran status, sexual orientation or any other protected characteristic under state, federal, or local law.

Lodgco also prohibits retaliation against any employee because the employee has engaged in an activity that is protected under state, federal, or local law.

Who We Are

At Lodgco, we believe that hospitality success is driven by unwavering dedication, a vibrant workplace culture, and impactful narratives. We believe in investing in our team’s development to deliver a superior customer experience and achieve success together. For three decades, Lodgco Hospitality has set the standard for hospitality success. We are committed to revenue growth and maximizing the value of the assets we manage while fostering a supportive environment for our employees.

Join us in elevating hotel operations and maximizing profitability.

To learn more about our growing company, please visit

Seniority level
  • Entry level
Employment type
  • Part-time
Job function
  • Management and Manufacturing
Industries
  • Hospitality
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