Clinical Dietitian - Patient-Centered Medical Nutrition

A healthcare facility in Walpole seeks a Clinical Dietitian to provide evidence-based nutrition care for patients, ensuring optimal health outcomes. Responsibilities include assessing patient needs, conducting education sessions, and collaborating with health teams to enhance patient nutrition and well-being. A Bachelor's degree in Nutrition, alongside RD and LDN credentials, is required.

This role offers a salary range from $63,521 to $95,280. The ideal candidate possesses strong communication and computer skills, with experience in healthcare preferred.
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