Banquet Prep Cook

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This range is provided by Diocese of Providence. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.

$58,000.00/yr - $60,000.00/yr

Position: Banquet Cook

Location: Aldrich Mansion - Warwick, RI

Job Type: Full-Time, Exempt, Salaried position

Pay: $58,000 - $60,000 annually

The Aldrich Mansion is seeking a motivated individual with 5 years of Banquet Industry experience to join our Banquet Department. In this position, you will play a crucial role in preparing and serving high-quality meals to our customers. If you have a passion for food and enjoy working in a fast-paced, team-oriented environment, we would love to hear from you.

• Prepares high quality food items according to established recipes and instructions to meet production, delivery, and service schedules.
• Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or discards excess food in accordance with safe food-handling procedures.
• Keeps refrigerators and storerooms clean and neat. Ensures food and supply items are stored per standards.
• Operates and maintains kitchen equipment as instructed.
• Assists in production planning, record keeping, and reporting as required.
• Assists in the ordering and receiving of all food and supplies as required.
• Reports needed maintenance, faulty equipment, or accidents to the supervisor immediately.
• Attends in-service and safety meetings.
• Maintains good working relationships with coworkers, customers, administrators and managers.
• Performs job safely while maintaining a clean, safe work environment.
• Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP standards.
• Personal commitment to your own safety and that of others.
• Abides by all company policies and procedures.
• Performs other duties as assigned.

• 5 Years of Banquet Industry required.
• Up-to-date Serve Safe Certification.
• Experience in a catering setting is preferred.
• Ability to safely handle kitchen knives and cooking utensils.
• Willingness to learn and be trained on various kitchen equipment in a safe & efficient manner.

• 401(k) with matching.
• Health, dental, and vision insurance.
• Paid time off.
• Paid sick time.

If you are a dedicated individual looking for an opportunity to grow/hone your skills in a dynamic environment, we invite you to apply. Join our team and be part of creating memorable dining experiences for our customers.

836 Warwick Neck Ave
Warwick, RI 02889

Anthony Papa
Director of Operations
Ext.
4

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