Skilled Butcher

Skilled Butcher

As a Skilled Butcher you will have a strong knowledge of products, cutting and preparation skills, and provide high standards of customer service. You will prepare orders to customers’ needs and understand stock control processes and procedures.

Responsibilities
:

• Prepare customer orders to specific requirements.
• Maintain accurate stock control and inventory processes.
• Support Butchery sales and profit by working closely with the Butchery Manager and department team.
• Ensure the highest standards of customer service.
• Comply with health & safety and all legal standards at all times.
• Run the department in the Butchery Manager’s absence when required.
• Follow legislative requirements in food safety and health and safety.

Qualifications and Experience
:

• Customer‑driven, organised and an excellent communicator.
• Experience with in the butchery trade.
• Knowledge of cutting and preparation techniques.

Working Hours
:

• 7‑day operation with flexible working patterns.
• Specific hours will be discussed and confirmed at interview.

Benefits
:

• Competitive wage and benefits package.
• Personal pension plan.

Diversity, Equity and Inclusion (DE&I) at Booker means that whoever you are and whatever your background, we always want you to feel represented and that you can be yourself ’re a place where Everyone’s Welcome.

We’re proud that Booker is a Disability Confident Committed Leader and are committed to providing an inclusive and accessible recruitment process.

Minimum age requirement:
Candidates must be over 18 if the role requires working before 6:15 am, after 9:45 pm, or involves working in certain areas such as the warehouse, drinks, or driving roles.

We may close the role earlier than advertised if a sufficient number of suitable applications are received.