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Chef de Partie — Cold Station Lead, Team Training
Job in
Washington, District of Columbia, 20022, USA
Listed on 2026-01-16
Listing for:
Ridgewells Catering
Apprenticeship/Internship
position Listed on 2026-01-16
Job specializations:
-
Restaurant/Food Service
Cook & Chef, Catering -
Hospitality / Hotel / Catering
Cook & Chef, Catering
Job Description & How to Apply Below
A prominent catering company is looking for a Chef De Partie to manage a specific section of the kitchen. The role demands strong culinary skills, the ability to work efficiently under pressure, and excellent organizational skills. Responsibilities include preparing and presenting high-quality dishes, managing inventory, and guiding kitchen staff. This position offers several benefits including health insurance, disability coverage, and a 401K retirement plan.
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