Meat Product Development Intern — Cross-Functional

Frick’s Quality Meats in Washington, MO, invites motivated undergraduates in Food Science, Meat Science or Animal Science to join as interns. You will work across departments to develop products, processes, and packaging while gaining exposure to operations, QA, procurement, marketing, sales, and regulatory labeling.

The internship includes at least one independent project with a written report and final presentation to senior management, with housing support provided.

This posting is for the Meat Product Development Intern — Cross-Functional Growth role at Frick's Quality Meats, based in Washington, MO, United States.

As a Meat Product Development Intern — Cross-Functional Growth, you will play an important part at Frick's Quality Meats in Washington, MO, United States.

We invite applications for the Meat Product Development Intern — Cross-Functional Growth position located in Washington, MO, United States.