Food Service Supervisor - Lead Patient Dining & Operations
Listed on 2026-10-11
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Restaurant/Food Service
Restaurant Manager, Fast Food / Food Service
Mercy One Health System is seeking a Food Service Supervisor to lead and monitor all food operation activities, including production, purchasing, sanitation, patient food services, retail, procurement, and catering. You will supervise staff, coordinate daily production and delivery, and ensure a safe, sanitary environment in a healthcare setting.
Requirements include 3-4 years in Food and Nutrition, ability to lead, strong communication, decision-making, and organizational skills.
The Food Service Supervisor - Lead Patient Dining & Operations position in the Other field is open for applications.
All applications are reviewed carefully by our team.
The position is based in Waterloo, IA, United States.
This opportunity is part of our work in Other.
The advertised compensation is 42.000 - 62.000.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
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