2nd Shift Material Handler

Transport product from the end of the line in production to the entrance of the cooler in compliance with customer specifications and with company policy related to GMP’s and Safety.

• Safely operate tow motor in close quarters.
• Setup paperwork/boxes/pallets into production.
• Cooperate and communicate effectively with line personnel.
• Understand and follow a production schedule.
• Create pallet tag; scan it.
• Compliance with all safety standards and regulations per company policy.
• All GLC employees are expected to perform any assignment or job task according to the stated safety policies and procedures .
• All GLC employees are expected to produce and promote our products and services in a manner that exceeds the quality and value expectation of our customers and consumers by adhering to Good Manufacturing Practices, Policies and Procedures outlined in our Safe Quality Food Program.
• Other responsibilities as assigned by the manager.

• High School diploma or GED.
• Basic understanding of manufacturing processes and related equipment.
• Ability to run forklifts and other transport equipment.
• Ability to read, comprehend and communicate safety labels on chemical containers.
• Ability to add, subtract, multiply and divide.
• Must be legally authorized to work for a company in the U.S. without sponsorship

• SAP experience.
• MES experience.

• Ability to constantly stand/walk; bend/flex/extend neck; frequently grip/reach/lift/pull with L/R hands.

• Ability to frequently handle material from floor-to-waist, waist-to-shoulder and pushing/pulling/carrying.

• Hair nets, ear plugs/muffs, hardhats, and/or safety glasses may be required.

• Repetitive work in a fast-paced production environment with average temperature of 50-60 degrees

F.

• Use of motor skills to safely drive tow motors or other motorized vehicles in tight quarters.

• Product weight: up to 100 lbs

Great Lakes Cheese is an Equal Opportunity Employer - Protected Veterans/Individuals with Disabilities.