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Lead Line Cook

Job in Waxhaw, Union County, North Carolina, 28173, USA
Listing for: Good Food By Food Geeks
Per diem position
Listed on 2025-12-31
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 10000 - 60000 USD Yearly USD 10000.00 60000.00 YEAR
Job Description & How to Apply Below

Benefits:

  • Bonus based on performance
  • Competitive salary
  • Employee discounts
  • Free food & snacks
  • Opportunity for advancement
About the Role:

Join Food Geeks Hospitality Group as a Lead Line Cook , where your culinary skills will shine in a vibrant, fast-paced kitchen. We are looking for a passionate leader to inspire the team and elevate our dining experience with creativity and precision.

Responsibilities:
  • Oversee daily kitchen operations and manage line staff to ensure smooth service.
  • Prepare and cook high-quality dishes in accordance with our menu standards.
  • Train and mentor junior cooks to enhance their culinary skills and knowledge.
  • Ensure all food safety and sanitation standards are upheld at all times.
  • Collaborate with the head chef on menu development and special events.
  • Monitor inventory levels and assist in ordering supplies as needed.
  • Maintain a clean and organized work area throughout the shift.
  • Assist in creating a positive and efficient work environment for all staff.
Requirements:
  • Proven experience as a line cook or in a similar role within a fast-paced kitchen.
  • Strong knowledge of culinary techniques, food safety, and sanitation practices.
  • Ability to work in a high-pressure environment and maintain composure.
  • Excellent communication and leadership skills to manage a diverse team.
  • Flexibility to work evenings, weekends, and holidays as needed.
  • Culinary degree or relevant certifications preferred.
  • Passion for food and a desire to create exceptional dining experiences.
  • Strong organizational skills and attention to detail.
About Us:

Food Geeks Hospitality Group, is winning hearts with our innovative dishes and exceptional service. Our team thrives in a supportive environment where creativity and collaboration are celebrated, making it an exciting place to grow your culinary career.

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