Dietitian

Profession: Dietician

Specialty: Nutrition

Duration: 13 weeks

Shift: 07:00 - 19:00

Hours per Shift: 12

Experience: Minimum 1 year of hospital clinical nutrition experience preferred

License: Registered Dietitian Nutritionist preferred or must pass Registration Examination for Dietitians within 3 months of hire date.

Certifications: Licensed by the Texas Department of Licensing and Regulation within 6 months of hire date.

Must-Have: Completion of a bachelor's degree in Nutrition or Dietetics.

Description:

To collaborate as a member of the interdisciplinary healthcare team.

Provide patients of all age groups and acuity levels with high-quality medical nutrition therapy following the Nutrition Care Process.

Integrate the Academy Code of Ethics in all areas of practice.

Screen and assess patients utilizing the Division Screening and Assessment Policy.

Evaluate age, acuity, developmental, and disease-specific nutritional needs of patients.

Develop and implement a nutritional plan of care.

Identify patient nutrition education needs and provide individualized nutrition counseling to patients, families, and/or caregivers.

Evaluate and monitor the effectiveness and outcomes of medical nutrition therapy interventions.

Serve as a preceptor and mentor to dietetic interns.

Participate in department and/or hospital-wide committees, performance improvement projects, and research opportunities.

Serve as a clinical resource to all interdisciplinary team members.

Maintain confidentiality and comply with HIPAA standards.

Demonstrate strong communication skills, both verbal and written.

Compose comprehensive medical record documentation using critical thinking skills.

Utilize software and proficiency in computer skills.

Work in a fast-paced environment with excellent attention to detail.

Exhibit strong interpersonal skills and the ability to work independently and with a diverse healthcare team.