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Server Assistant​/Busser - Envue Autograph Collection Weehawken, NJ

Job in Weehawken, Hudson County, New Jersey, 07086, USA
Listing for: Blue Sky Hospitality Solutions
Full Time position
Listed on 2026-01-08
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Busser
Job Description & How to Apply Below
Position: Server Assistant/Busser - Envue Autograph Collection - FT - Weehawken, NJ

The Server Assistant/Busser is responsible to set and clear restaurant tables; stocks all service stations; assist servers in the timely delivery of food orders to tables ensuring a high-level of guest satisfaction.

• Greeting and seating guests; assist Restaurant servers as need to provide an exceptional experience for guests.

• Deliver food from kitchen to the guest ensuring accuracy and timeliness.

• Serve guests with beverages, breads and butter to begin their dining experience and replenish as necessary.

• Quickly clear dirty table settings and prepare table for resetting. Promptly and consistently reset all serviceware as prescribed.

• Folding napkins for all meal periods throughout the day to maintain an adequate supply.

• Wipe down tables and chairs, move tables and chairs, and clean floors as necessary;
Transport all dirty tableware from dining room to dishwashing area for proper cleaning.

• Maintain stock and cleanliness of stations throughout the day with necessary equipment including silverware, linen and condiments.

• Perform all assigned side work to include replenishing condiments and restocking Respond urgently and appropriately to guest concerns and requests.

• Complete closing duties i.e. storing all reusable goods, breakdown buffet line and food stations, and cleaning all equipment.

• Practice proper food safety handling procedures

• Manage guest requests, inquiries, and complaints promptly and completely. Ensure follow up with guest are performed in a timely manner to maintain a high level of guest satisfaction and quality service. In the event of dissatisfaction, negotiate compromise in accordance to the “Make it Right” established guidelines.

• Follow proper Hotel safety policies and procedures and use safety equipment as needed to ensure the safety of all team members during each shift. Reports all accidents and injuries in a timely manner.

• Ensure work area is clean and clear of standing water, debris or any objects that can obstruct the job duties from being performed safely, efficiently and effectively.

• Perform any other job-related duties as assigned

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