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Banquet Executive Sous Chef - Event Kitchen
Job in
Weirton, Hancock County, West Virginia, 26062, USA
Listed on 2026-01-10
Listing for:
Beacon Search,Inc.
Full Time
position Listed on 2026-01-10
Job specializations:
-
Hospitality / Hotel / Catering
Catering, Food & Beverage
Job Description & How to Apply Below
A respected hospitality recruitment firm is looking for a Banquet Executive Sous Chef to oversee all culinary operations for banquets and events in Weirton, West Virginia. Ideal candidates should have 5-7 years of experience in high-volume kitchens within hotels or resorts. The role offers a full-time position with an extensive benefits package, supportive team environment, and opportunities for career growth.
Candidates should reach out directly to ensure a professional application process.
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