Baker's Helper​/Display Cook , Claflin

Baker's Helper/Display Cook #5, Claflin

Days Off:
Tuesday and Wednesday

Hours:

Monday, Thursday & Friday- 6:30am-3:30pm (Claflin Bakers Helper - 24 hours) Saturday & Sunday- 10:15am-7:15pm (Display Cook) (16 hours) Hourly Rate: $28.60 (Bakers Helper) & $33.78 (Display Cook) Weekly Rate: $686.40 + $540.48 = $1,226.88

The baker’s helper is responsible for the bakeshop operation with an emphasis on production, operations and special events. The primary responsibility of the baker’s helper is to provide the highest quality of service to customers at all times. Specifically, they will function as a Baker’s Helper in Claflin on Monday, Thursday & Friday. Saturday & Sunday they will work as a Grill Cook at Bates kitchen.

Other responsibilities include transformation of bulk mixes etc. to oven ready form following standard recipes and procedures, assisting with the finishing of products and shipping duties of number four. The Baker’s Helper will be required to operate a variety of shop equipment and appliances in the preparation and service of the bakeshop products. The Baker’s Helper is required to participate in daily cleaning and in other duties as assigned by manager or lead baker on duty.

Lastly, the Baker’s Helper will comply with all state and local food service regulations, including practicing Serv Safe and NSF standards.

In the event of inclement weather or other emergency conditions that require the College to close, you are expected to report to work if you are scheduled to work that day, in accordance with Article 8.1.f of the Independent Service and Maintenance Union contract.

• To perform this job successfully, an individual must be able to perform each essential duty satisfactorily.
• The employee is regularly required to stand; use hands to finger, handle, or feel; reach with hands and arms.
• The employee is frequently required to walk.
• The employee must regularly lift and/or move up to 10 pounds, frequently lift and/or move up to 25 pounds.
• Individual must possess current Serv Safe certifications or equivalent documentation.
• Individual must have training in baking specifically in cake decorating.
• Individual will be required to successfully complete a written and practical exam relative to the position.
• Must have reliable transportation.
• Candidates must be legally authorized to work in the United States without employer’s sponsorship now or in the future.

Wellesley’s mission is to provide an excellent liberal arts education to women who will make a difference in the world. We advance our mission by working together as a community—faculty, students, staff, and alumnae. Embark on a fulfilling career journey at Wellesley College, where we prioritize your well-being and professional growth. As a valued member of our team, you'll enjoy a comprehensive array of benefits and resources designed to enhance both your work-life balance and long-term success.

• Competitive Compensation:
  Earn competitive wages with regularly scheduled increases, recognizing your commitment and dedication to providing outstanding service.
• Exceptional Benefits Package:
  Access a comprehensive benefits package, including health, dental, vision and retirement benefits as well as life insurance, disability coverage, and more to safeguard your health and that of your loved ones.
• Commuting and Transportation:
  Enjoy the convenience of free parking on our picturesque campus, easily accessible from major roadways. We are easily accessible via the MBTA commuter rail
• Time Off:
  Take advantage of paid vacations, sick time, and holidays, allowing you to maintain a healthy work-life balance.
• Retirement Savings:
  Plan for your future with our retirement savings plan, including…