Sous Chef

We are looking for experienced Sous Chef for an academy based in Wembley

Start Date:

ASAP

Hours:

Term Time - 35 hours per week paying £19.22 per hour PAYE

Key Responsibilities:

* To be in charge for the cooking of school meals with the direction of Catering Manager.

* To be responsible for weekly stock take and ordering from our dominated suppliers, and report.

* Kitchen cleaning and cleaning of heavy and light equipment used during the day.

* Maintenance of good standard of hygiene in kitchen and follow the HACCP’s policy.

* Assist Catering Manager in training new staff in cooking methods and methods of work in kitchen.

* Assist with the planning, costing of menus and ordering of foodstuff.

Knowledge,

Skills & Experience:

* Experience in a similar role within a school or the education sector (desirable).

* Able to contribute to overall school behaviour records and provide feedback.

* Strong communication skills with adults and youths.

* Highly organised and efficient; capable of multi-tasking and working at pace.

* Must be able to meet the physical demands of the role.

Qualification Criteria:

* Right to work in the UK.

* GCSE level Math’s and English or equivalent level qualification.

* Relevant Health & Safety and Food Hygiene qualifications desirable.

Other:

* Commitment to equality of opportunity and the safeguarding and welfare of all students.

* This post is subject to an enhanced DBS check.

Please forward updated CV for immediate consideration