Director of Food & Beverage — Lead Luxury F&B Ops
Listed on 2026-10-11
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Hospitality / Hotel / Catering
Hotel Management, Event Management & Planning
Pyramid Global Hospitality is seeking a Director of Food & Beverage for Saddlebrook Resort in Florida. The role leads all F&B operations for luxury outlets, banquets, and event services, reporting to the Managing Director and partnering with corporate teams to exceed guest expectations and financial targets.
The position requires 3–5 years at a luxury property, strong budgeting and labor management skills, and a college degree in Hotel Management, Hospitality, or Business Administration.
This is a genuine role to take on the Director of Food & Beverage — Lead Luxury F&B Ops role at BENCHMARK.
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