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Document Control Specialist

Job in Olde West Chester, West Chester Township, Butler County, Ohio, USA
Listing for: Oats Overnight, Inc.
Full Time position
Listed on 2026-10-17
Job specializations:
  • Quality Assurance - QA/QC
    QA Specialist - Analyst/Manager
Salary/Wage Range or Industry Benchmark: 52000 - 68000 USD Yearly USD 52000.00 68000.00 YEAR
Job Description & How to Apply Below
Location: Olde West Chester

A Little About Us

Oats Overnight is on a mission to build a generational CPG brand. Since 2016, our high-protein, drinkable oatmeal has reached over a million customers through direct-to-consumer, and we're now scaling with all major nationwide retail and club partners. Our goal: become a household brand by leveraging speed, storytelling, and strategy.

A Little About Us

Oats Overnight is on a mission to build a generational CPG brand. Since 2016, our high-protein, drinkable oatmeal has reached over a million customers through direct-to-consumer, and we're now scaling with all major nationwide retail and club partners. Our goal: become a household brand by leveraging speed, storytelling, and strategy.

We are vertically integrated: we develop, manufacture, and fulfill everything in-house. This operational control allows us to engage customers directly into the R&D process, an initiative where we were first-to-market in CPG. It also makes our brand tangible and real: our factory, our team, and our product pipeline are all part of the narrative.

This is an exciting stage—we are emerging as a significant omni-channel brand and launching new products to capture significant market share across verticals. We want you to help us get there.

Every teammate here has equity because we're building something big, and everyone plays an important role. If you're excited about building a brand that does things differently, this is that opportunity.

What’s The Job?

The Document Control Specialist is responsible for ensuring accuracy, completeness, and timely maintenance of quality documentation within the organization, focused on food manufacturing. This role plays a critical part in maintaining compliance with regulatory standards and facilitating efficient document control processes. It requires strong attention to detail, exceptional organizational skills, and a solid understanding of quality management systems.

Work Schedule:

Monday - Friday

What You’ll Be Doing, Stop Scanning and Read This Part
  • Establish and maintain effective document control processes to ensure accurate and controlled distribution of quality and regulated documentation, including policies, procedures, work instructions, specifications, and templates.
  • Execute all change management requests and follow through to project completion.
  • Review and evaluate quality documentation for accuracy, consistency, and compliance with established standards and regulations.
  • Collaborate with subject matter experts to revise and improve documents.
  • Establish and maintain a centralized system for storage, retrieval, and archiving of quality documents.
  • Conduct the approved GMP Monthly training program in Ohio.
  • Oversee the training management system to ensure training is completed in a timely manner during onboarding or after document revisions.
  • Ensure document version control and maintain an audit trail of changes.
  • Facilitate training programs and workshops to promote awareness of change management requirements among employees.
  • Communicate documentation updates and changes to relevant stakeholders.
  • Conduct regular documentation audits in partnership with the Quality Manager and Quality Assurance team to ensure compliance with internal and regulatory requirements.
  • Work closely with cross-functional teams, including Quality Assurance, Regulatory Affairs, and Operations, to align processes and support integration of quality documentation.
  • Collaborate with other departments to identify and address food safety risks throughout the production process.
  • Support product quality and food safety, ensuring hygiene conditions are maintained in the plant.
  • Ensure compliance with Good Manufacturing Practices and promote food safety throughout the facility.
  • Other duties as assigned.
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