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Barback - Soho West Hollywood
Job in
West Hollywood, Los Angeles County, California, 90069, USA
Listed on 2026-01-12
Listing for:
Soho House & Co
Full Time
position Listed on 2026-01-12
Job specializations:
-
Restaurant/Food Service
Bar/Bartender, Food & Beverage -
Hospitality / Hotel / Catering
Bar/Bartender, Food & Beverage
Job Description & How to Apply Below
Join to apply for the Barback - Soho House West Hollywood role at Soho House & Co
At Soho House, a Barback is responsible for assisting the bartenders in providing quality service to all guests. As a Barback, you will create efficiency behind the bar by ensuring all items are stocked and easily accessible for quick delivery to guests.
A successful Barback is knowledgeable about menu items, attentive and focused on providing the best possible service in a fast‑paced environment. A Soho House Barback is an integral part of what keeps our bars running smoothly; if you have great intuition and a passion for all things beverage, this could be the position for you!
Main Duties- Upkeep of bar and support of the bar staff to ensure all guests receive a positive and memorable experience
- Assist bartenders and management team in maintaining the bars presentation and approachability for guests
- Stock bar(s) with alcoholic beverages including spirits, liquor, wine, beer, garnishes, and drink mixes
- Stock bar(s) with non‑alcoholic beverages including soda, juices, and carbonated drinks
- Stock liquor room with all supplies including liquor, beer, wine, dry goods, soda, etc.
- Maintain cleanliness of liquor rooms, beer coolers, and bars including sweeping, mopping, trash removal, etc.
- Ensure all member, guest and private events/functions are set up for anticipated volume and forecasted business levels, including stocking alcoholic and non‑alcoholic beverages and paper products
- Replenish paper goods (i.e., cups, napkins, etc.) at bars
- Help with inventory and advise on areas that require replenishment through purchase orders
- Perform other duties as assigned by supervisor/manager
- 1+ year working in F&B operation or eager to learn and passionate to deliver results
- Ability to understand and follow written and verbal instructions
- Detail‑oriented and thrive in fast‑paced environment
- Basic verbal communication skills
- Ability to multitask and work well under pressure
- Must be able to seize, grasp, turn and hold objects with hands
- Must be able to work on your feet for at least 8 hours
- Fast paced movements are required to go from one part of the club to others
- Must be able to move, pull, carry or lift at least 40 pounds
- Occasionally kneel, bend, crouch and climb as required
- Health Care + 401K:
Full‑time employees are eligible for full benefits;
Medical, Dental & Vision as well as Retirement fund with a 2% match - Paid Time Off:
Full‑time employees have sick day + vacation days - Career Development:
Soho House can progress your career domestically or internationally as well as managerially or technically - Soho Impact:
Empowering the Soho House Community to make positive change, through mentoring, apprenticeship, local outreach and sustainability - Learning & Development:
An extensive range of internally and externally run courses are available for all employees - Cookhouse & House Tonic:
Celebrating our passion for food and drink. Check out our monthly calendars and get involved in trips, training’s and events. Available to all - Team Events:
From fitness sessions to cinema screenings and art classes, each month we hold a series of fun events which you can sign up to - Team Meal:
Whilst on duty in our Houses & Restaurants you will be provided with a substantial meal free of charge
Pay Range: $19.65–$19.65 USD
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