Server, Server/Wait Staff
Listed on 2026-01-08
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Restaurant/Food Service
Server/Wait Staff, Food & Beverage, Cafe / Restaurant, Food Runner
Pay Range
$17.00/hr - $25.00/hr
About the RestaurantApplebee’s Neighborhood Grill + Bar serves as America’s kitchen table, offering guests a lively dining experience that combines simple, craveable American fare with classic drinks and local drafts. Today, with over 1,700 locations and counting, what was once a popular neighborhood restaurant has grown to become one of the world’s largest casual dining brands. Apple Mountain, LLC, is a Utah based, family‑owned company and the exclusive franchisee for Applebee’s for the state.
Since purchasing our restaurants, we have become the #1 Applebee’s franchise in the nation for same‑store sales as well as customer traffic growth.
Work in a friendly, fast‑paced environment where real friends and real connections are made! This front‑of‑house job for Food Server / Waiter will focus on guest service / waiting tables in which you will be expected to provide great customer service. Food Server / Waiter roles also must interact with co‑workers in a friendly and thoughtful manner in addition to other Waiters / Waitresses.
Requirements- Must be 21 years of age, or older.
- Previous Restaurant Server / Front of House experience strongly preferred.
- Must be eligible to work in the United States.
- Typically our servers average $15+ per hour, based on schedule flexibility and availability. (This role pays $2.13 per hour, plus tips).
- Respect your team; treat them as you would like to be treated.
- Integrity is everything, act as an owner.
- Cleanliness and attention to detail in all aspects of your restaurant.
- Competitive wages
- $300 Sign On / Retention Bonus (paid after 6 months of employment)
- Meal discounts
- Health Insurance, Medical, Dental and Vision
- Thanksgiving and Christmas Day Off
- Vacation Pay
- A great work atmosphere
- Flexible schedules & much more!
We are a Franchisee of Applebee’s and an Equal Opportunity / Verify Employer.
If you have a commitment to ensuring the best quality food and environment for our guests and the drive to succeed, we want to hear from you!
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