Crew Member, Hospitality / Hotel / Catering
Listed on 2025-12-31
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Hospitality / Hotel / Catering
Food & Beverage, Server/Wait Staff -
Restaurant/Food Service
Food & Beverage, Server/Wait Staff
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Position OverviewA Dairy Queen Restaurant Team Member is responsible for providing superior customer service and products quickly, accurately, and safely according to standards set by Fourteen Foods and International Dairy Queen. Your goal is to meet or exceed each Guest’s expectations on every visit in the areas of quality, service, cleanliness, and consistency. Team Members demonstrate friendliness, hospitality, respect, and genuine care toward guests and co‑workers alike throughout the course of completing all assigned tasks.
TeamMember Experience & Qualifications
- Must be 16 years of age or older.
- No previous work experience required.
- Math skills needed to operate cash register, count and return change, and balance cash drawer.
- Ability to communicate effectively in the primary language(s) of the work location. Fluency in English may be essential for certain customer‑service stations.
We offer a comprehensive range of benefits designed to support your overall well‑being, including health coverage (medical, dental, and vision), flexible spending accounts, a variety of voluntary insurance options, food and shoe discounts, identity theft protection, daily pay, tuition reimbursement, anniversary recognition, an employee referral program, and bereavement leave.
Seniority LevelInternship
Employment TypeFull‑time
Job FunctionManagement and Manufacturing
IndustriesFood and Beverage Services
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