Food Service Worker NA-

This position is located at Grant Hall.

This position is Weather Essential.

• Incentives will not be paid.

• Sets up cafeteria lines, steam-tables, dining room tables, and side service stands with hot and cold food items including meats, vegetables, salads, desserts, bread, butter, and beverages; replenishes as necessary.
• Break down and clean tables and area when meal is finished and returns dishes and food to the kitchen area.
• Assembles or toss fresh fruit and green salads in quantity using prepared dressings and portions into standard serving sizes. Makes cold sandwiches using prepared ingredients.
• Operates, breaks down and cleans all equipment assigned to the area for food preparation. Clean kitchen equipment such as worktables, sinks and refrigerators.
• Performs other duties as assigned.

• Direct Deposit and Social Security Card is required.
• Meet qualification/eligibility/background requirements for this position.
• A one-year probationary period may be required.
• Satisfactorily complete an employment verification (E-Verify) check.
• Satisfactory completion of a minimum of 4 hours initial food sanitation and safety training is required within 30 days of employment and a minimum of 4 hours refresher training annually.
• Must be willing to accept a varying or rotating shift to include nights, weekends and holidays.
• Medical examination is required.
• This position is dual compensation exempt;
  All GS and NAF employees whether full time or part time are eligible to apply for this position.
• This position is Weather Essential.