Seasonal Resort Kitchen Lead — Chef & Ops Champion
Listed on 2026-10-13
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Hospitality / Hotel / Catering
Seasonal / Summer, Hotel Kitchen -
Restaurant/Food Service
Seasonal / Summer, Hotel Kitchen
Snowshoe Mountain is seeking seasonal kitchen staff to oversee operations, ensure quality, and support the culinary team during the winter season. This role involves managing resources, ensuring safety, and maintaining high service standards on-site at Snowshoe Mountain, WV.
Duties include food provision, cost control, staff training, and clear communication with hotel leadership, with potential on-site housing and resort perks as part of the package.
This posting is for the Seasonal Resort Kitchen Lead — Chef & Ops Champion role at Alterra Mountain Company, based in Durbin, WV, United States.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
Learn more about the Seasonal Resort Kitchen Lead — Chef & Ops Champion role in the description above.
We appreciate your interest in this position.
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