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Food Runner

Job in Cross Lanes, Kanawha County, West Virginia, USA
Listing for: Delaware North at Mardi Gras Casino & Resort
Part Time position
Listed on 2026-10-10
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Catering, Food Runner
Salary/Wage Range or Industry Benchmark: 12 USD Hourly USD 12.00 HOUR
Job Description & How to Apply Below
Location: Cross Lanes

The opportunity

Delaware North Gaming is hiring a part-time Food Runner to join our team at Mardi Gras Casino in Cross Lanes, West Virginia. As a Food Runner, you will be responsible for quickly responding to changing needs within the dining room and expediting food from the kitchen to our guests as quickly as possible.

Pay

$12.00 – $12.00 / hour

Information on our comprehensive benefits package can be found at

What we offer

We care about our team member’s personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including:

  • Weekly pay
  • Training and development opportunities
  • Employee discounts
  • Flexible work schedules

Eligible team members may also receive:

  • health, dental, and vision insurance
  • 401(k) with company match
  • paid vacation days and holidays
  • paid parental bonding leave
  • employee assistance program
  • tuition and/or professional certification reimbursement
What will you do?
  • Attend pre-shift briefing, taking note of important service information
  • Collaborate with Chef, kitchen team members, and servers to ensure timely preparation and delivery of food; assist with the presentation of courses
  • Complete any required table‑side service which may include taking and delivering orders and explaining the menu to guests
  • Maintain a comprehensive knowledge of all menu items, ingredients, and preparations; be able to identify menu items and ingredients by appearance
  • Maintain a clean and organized work area
More about you
  • At least 1 year of experience or training as a Runner or Busser with a similar style of dining, capacity, and volume preferred
  • Ability to work flexible hours, including nights, weekends, and holidays, as needed
  • Must be at least 18 years of age
  • No high school diploma or GED required
Physical requirements
  • Constant standing, walking, bending, reaching and repetitive motions; may include walking up and down stairs
  • Ability to lift up to 35 pounds for set-up, service, and clean-up
  • Ability to maneuver between tables and around corners
  • Visual acuity and hearing sufficient to take orders and prepare checks
Shift details
  • Evenings
  • M-F
  • Evenings as needed
  • Weekends
  • Every weekend
  • Events
  • Holidays
  • Weekdays as needed
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