Seasonal Sous Chef — Lead Kitchen, Mountain Perks
Listed on 2026-10-13
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Restaurant/Food Service
Cook & Chef, Seasonal / Summer, Hotel Kitchen, Catering
Location: Snowshoe
Snowshoe Mountain is seeking a Sous Chef to join our culinary team for the seasonal period. You will work with Chefs and Kitchen Managers to deliver high-quality dining experiences while enjoying on-mountain housing and lifestyle benefits.
The role requires leadership, strong communication, and 2+ years of kitchen supervision experience; you will help manage menus, food costs, and safety regulations in a fast-paced mountain environment.
This role, Seasonal Sous Chef — Lead Kitchen, Mountain Perks Included at Alterra Mountain Company, could be your next opportunity.
Are you ready to take on the Seasonal Sous Chef — Lead Kitchen, Mountain Perks Included role at Alterra Mountain Company?
We would love to welcome a new Seasonal Sous Chef — Lead Kitchen, Mountain Perks Included to our group in Snowshoe, WV, United States.
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