Cook II — School Nutrition & Kitchen Impact
Listed on 2026-10-15
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Restaurant/Food Service
Food & Beverage, Dishwasher / Kitchen Assistant
Warm Springs Middle School is seeking a Cook to prepare nutritious meals for students in a half-time role. The position is based in Bath, WV, with duties including operating kitchen equipment, following recipes, and maintaining cleanliness and safety standards.
Reports to the Cafeteria Manager with a focus on teamwork, reliability, and accurate food preparation. At least a high school diploma is required and a background check will be completed in accordance with WV policies.
The following position is for a Cook II — School Nutrition & Kitchen Impact with Warm Springs Middle School.
Join us at Warm Springs Middle School as our next Cook II — School Nutrition & Kitchen Impact in Bath, WV, United States.
We are currently recruiting a Cook II — School Nutrition & Kitchen Impact for our team in Bath, WV, United States.
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