Catering Chef: Banquet Menu Innovator Time Leader
Listed on 2026-10-15
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Hospitality / Hotel / Catering
Catering, Food & Beverage, Hotel Kitchen, Cook & Chef -
Restaurant/Food Service
Catering, Food & Beverage, Hotel Kitchen, Cook & Chef
IDEXX Catering seeks a Catering Chef to lead production and uphold the highest culinary standards at our World Campus Conference Center. You will drive menu development, ensure on-time delivery, and maintain food safety and kitchen aesthetics for a demanding events calendar.
Collaborate with the Catering Supervisor to craft innovative menus, manage prep lists, and optimize production times. You will promote a positive BOH/FOH culture, monitor costs, and continuously seek improvements in quality
We have an opening for a Catering Chef:
Banquet Menu Innovator & On‑Time Leader in Westbrook, ME, United States within Other.
The position is based in Westbrook, ME, United States.
This opportunity is part of our work in Other.
The advertised compensation is - .
We aim to respond to suitable candidates as soon as possible.
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