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Kitchen Manager - Lead Hospitality Team

Job in Westfield, Hamilton County, Indiana, 46074, USA
Listing for: YOMG Mornington
Full Time position
Listed on 2025-11-27
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Server/Wait Staff, Cook & Chef
Salary/Wage Range or Industry Benchmark: 32684 - 39220.8 USD Yearly USD 32684.00 39220.80 YEAR
Job Description & How to Apply Below
Position: Kitchen Manager - Lead a Passionate Hospitality Team
A hospitality company is seeking a Full Time Kitchen Manager for its upcoming location in Westfield. The role involves managing a team, hiring and training staff, and ensuring operational excellence. Ideal candidates are passionate about food and customer service, with strong interpersonal skills. This position offers free meals during shifts and potential for professional growth within the company.
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