Dishwasher

Overview

Dishwashers at Olive Garden play an essential role in delighting and serving our guests while keeping our restaurants clean and safe. As a dishwasher, you will be responsible for the critical tasks of cleaning and sanitizing plates, glassware, utensils, and guest and team member touch points in order to deliver a great guest experience.

• Clean and sanitize plates, glassware, utensils, and other dining ware.
• Maintain cleanliness of dishwashing areas and related equipment.
• Follow health and safety practices to protect team members and guests.
• Assist with other kitchen duties as needed to support restaurant operations.

• Hourly rate: $14.81 to $20 per hour
• Flexible schedules
• Free employee meal (limited menu)
• Weekly pay
• Anniversary pay
• Paid sick leave (1 hour for every 30 hours worked; accrue upon hire)
• Paid family and medical leave (up to 2 weeks after 1 year of service)
• Medical/dental insurance
• Ongoing training to build critical skills
• Discounts on cellphones, travel, electronics, and more
• 401(k) savings plan (Company match after 1 year of service)
• Management career advancement opportunities (50%+ of managers promoted from hourly positions)

And much more! Because at Olive Garden, We’re All Family Here!

One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.

We d love to welcome you home as the newest member of the Family!

#My Olive Garden Fam