Assistant Chef

Join Our Team as an Assistant Chef at Granita Grille!

Granita Grille is a family‑owned Italian restaurant located in Westwood, NJ, known for its authentic homemade dishes. We are seeking a dedicated Assistant Chef to help craft memorable dining experiences for our guests.

• Menu planning and development
• Ensuring food quality and consistency
• Practicing portion control to minimize waste
• Demonstrating excellent knife skills
• Operating fryers and grills
• Handling food safely and following proper sanitation guidelines
• Preparing ingredients and dishes according to recipe
• Participating in meal preparation and cooking
• Following Serv Safe food‑handling procedures (plus)

• Experience in food and beverage management
• Knowledge of catering practices
• Ability to work efficiently in a fast‑paced kitchen environment
• Strong understanding of food safety and sanitation guidelines
• Excellent communication and teamwork skills

• Experience in nutrition and meal planning
• Knowledge of ordering and inventory management
• Certification in Serv Safe Food Handler or Serv Safe Certified

• Annual Salary: $59,000 – $66,000
• Benefits:
  Paid Time Off, supportive family culture, career growth opportunities

Granita Grille was established by Ralph and Julie Colantuono and has served the Westwood community for over 25 years. The restaurant offers gluten‑free, vegetarian, vegan options and a BYOB service. With live music and a renowned secret dipping sauce, we aim to deliver fresh, hearty meals in a welcoming atmosphere.

Granita Grille is committed to creating a diverse, equitable, and inclusive workplace where all employees feel valued and respected. We celebrate the unique backgrounds, perspectives, and talents of each team member and strive to foster a culture of belonging for everyone.

Granita Grille is an equal‑opportunity employer and does not discriminate on the basis of race, color, religion, gender, age, national origin, disability, marital status, or any other protected status. We are dedicated to providing a fair and inclusive recruitment process for all applicants.