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Job Description & How to Apply Below
This full-time role focuses on warehouse organization, equipment management, and direct customer service. You'll lead event setups, perform deliveries, and serve at buffets, ensuring every detail is managed with care. Exceptional customer service and a valid BC driver’s license for driving trucks are essential.
Key Responsibilities:
• Organize and maintain warehouse equipment and cleanliness
• Set up buffets and serve customers with professionalism
• Manage equipment packs for various events
• Perform deliveries to different event locations
• Drive up to 5 tonne trucks in diverse weather conditions
Requirements:
• Valid BC driver's license required
• Comfortable lifting over 35 pounds consistently
• Flexibility for varied schedules, including weekends
• Experience in the food service industry preferred
• Must have accommodation in the Sea to Sky Corridor
Bring your customer service skills and teamwork to Whistler Cooks, assisting in unforgettable events across Whistler.
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