Restaurant Team Member - Cashier, Server

At Noodles & Company
, our mission is to nourish and inspire every team member, guest, and community we serve.

We are hiring Team Members to join our front‑of‑house crew as cashiers, servers, and guest service team members who welcome guests, take orders, and help deliver smooth, friendly service.

As a front‑of‑house team member, you will greet guests with a warm, friendly greeting, answer menu questions, take food orders accurately, handle cash and credit transactions, and help guests navigate menu options and preferences. You will deliver attentive, timely service that makes guests feel valued, work in a fast‑paced, team‑oriented environment, manage multiple tasks effectively, communicate clearly with guests and kitchen team members, support order accuracy, speed of service, and smooth handoffs, keep the restaurant clean and organized, and comply with food safety and sanitation standards.

You will bring dependability, positivity, and a supportive attitude to every shift and meet the physical requirements of the role, which may include standing for long periods, bending, twisting, reaching, lifting up to 55 pounds, and performing routine restaurant tasks, with or without reasonable accommodation. You will have the ability to obtain and maintain any required food safety licenses or certifications in accordance with local, state, and federal regulations.

Must be at least 16 years old, making this a great opportunity for teens or anyone eager to gain new skills and start building their career.

We offer a place to learn, grow, and build confidence, with perks designed to support both work and life. After your interview, we’ll treat you to a complimentary meal (up to $10 value), because every great connection starts with great food.

As a Front of House Team Member, you help create a great guest experience by:

• Welcoming guests with a warm, friendly greeting and answering menu questions clearly and confidently.
• Taking food orders accurately and handling cash and credit transactions.
• Helping guests navigate menu options, modifications, and preferences.
• Delivering attentive, timely service that makes guests feel valued.
• Working in a fast‑paced, team‑oriented environment where communication matters.
• Managing multiple tasks effectively to help meet guest expectations during busy shifts.
• Communicating clearly with both guests and kitchen team members.
• Supporting order accuracy, speed of service, and smooth handoffs.
• Keeping the restaurant clean and organized while following food safety and sanitation standards.
• Bringing dependability, positivity, and a supportive attitude to every shift.

• Competitive pay plus tips
• Flexible schedules for part‑time or full‑time needs
• Ability to get early access to earned pay
• Meal and lifestyle discounts, including event tickets and cell phones
• Tuition assistance and scholarship opportunities
• Recognition programs that celebrate your achievements
• Free mental health, legal, and financial resources to support your well‑being
• Medical & pharmacy, dental, vision, and pet insurance
• 401(k) with employer match and stock purchase discounts
• Leadership development programs to fuel your growth
• Free online Spanish and English courses
• Noodles Resource Groups – inclusive communities that foster belonging, build connections, and support your personal and professional growth
• Learn more about our benefits:

Noodles & Company is an Equal Opportunity Employer and a Military Friendly workplace.

Final date to receive applications:
We accept applications for this position on an ongoing basis.

Pay Range: USD $11.00 - USD $17.00 /Hr.

Location:

3300 North Rock Road, Wichita, KS.

Seniority level:
Entry level;

Employment type:

Part‑time;
Job function:
Management and Manufacturing;
Industries:
Restaurants.