Prep Cook

Overview

Open interviews conducted daily - Walk-ins are Welcome

• Connect with our Guests by expertly executing recipes and crafting crave worthy menu items. You:
• Set up cook stations.
• Ensure prep items are always available on the cook line and restock as needed.
• Prepare food items according to recipe, portion, and presentation specifications.
• Maintain clean, sanitary, and organized cook stations, kitchen coolers, and food storage areas.

• Bring your Guest focused enthusiasm to our team today.
• Do you thrive working in a fast-paced, collaborative, team-oriented environment?
• Are you able to work with prep tools and have safe knife handling skills?
• Do you have a food handler permit?
• Are you 18 years of age or over?

• Flexible scheduling options
• Fun, energetic and inclusive workplace
• Career path programs to help you advance your career. We love promoting our team members!
• Competitive pay with Daily Pay option - Why wait for pay day when you don’t have to?
• Team Member dining discounts
• Benefits designed for your holistic wellness:
• Medical, dental, vision, and wellness programs (eligibility based on hours worked).
• Flexible spending accounts, 401(k), and financial wellness plans.
• Life, disability, accident, home, auto, and pet insurance.
• Perks Spot discount program - save on entertainment, movie tickets and hundreds of products!

Salary: USD $15.00 - USD $17.00 /Hr.

• Seniority level:
  Entry level
• Employment type:
  
  Part-time
• Job function:
  Management and Manufacturing
• Industries:
  Restaurants

BJ’s Restaurants is an equal opportunity and E-Verify employer