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Harry St: Cook - Prep Cook - Dishwasher

Job in Wichita, Sedgwick County, Kansas, 67232, USA
Listing for: Meddys
Part Time position
Listed on 2026-01-01
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Food & Beverage
Salary/Wage Range or Industry Benchmark: 16 - 19 USD Hourly USD 16.00 19.00 HOUR
Job Description & How to Apply Below

Harry St:
Cook - Prep Cook - Dishwasher

Base pay range: $16.00/hr - $19.00/hr

Company Overview

Meddys is a full-service restaurant offering high quality, healthy Mediterranean cuisine served quickly at affordable prices. Our first location opened in 2014 on East Harry Street, Wichita, and we now operate 5 branches in Wichita, 4 in the Kansas City Metro area, and have expanded to Tulsa, Oklahoma City, Omaha, Salina, and Moore. We focus on fresh, locally sourced ingredients and tailor orders to customers’ dietary needs, providing a welcoming atmosphere and delicious menu items.

Job Description

We seek a skilled Cook, Prep Cook, and experienced Dishwasher to support our kitchen team. The cook will prepare meals according to the menu, while the prep cook will assist in ingredient preparation and kitchen organization. Dishwashers must maintain professional cleanliness of all kitchenware.

Responsibilities
  • Setting up, cleaning, and organizing workstations
  • Preparing ingredients for the shift: washing vegetables, chopping, seasoning meat, etc.
  • Preparing oven, utensils, and grill for shift
  • Taking orders from wait staff or a computerized system
  • Cooking orders according to food health and safety standards
  • Recommending ideas for specials or seasonal dishes
  • Handling multiple food orders at one time
  • Monitoring new orders as they arrive
  • Dressing orders for presentation
  • Ensuring each guest order has the correct food and sides
  • Delivering food orders to expo staff in a timely manner
  • Storing all food properly
  • Sanitizing and cleaning workstations and utensils
  • Reordering stock and food supplies
  • Monitoring other cooks and team members
  • Assisting other cooks in preparing food or helping other team members when needed
  • Maintaining a sanitized and orderly environment in the kitchen
Qualifications
  • Able to work in a fast-paced environment
  • Able to multitask, prioritize, and manage time efficiently
  • Physical endurance to stand for an entire shift
  • Self‑motivated and self‑directed
  • Works well as part of a team and on individual tasks
  • Able to quickly memorize complex or multiple orders
  • High school degree or equivalent
  • Previous experience as a busboy, washer, waiter, cook, or relevant work experience
  • Availability for mornings, nights, and weekends
  • Ability to bend, move, and lift up to 25 pounds or more
  • Physically able to stand and move during the length of shift; able to bend and kneel through shift
Additional Information

All information will be kept confidential in accordance with EEO guidelines.

Seniority level

Entry level

Employment type

Temporary

Job function

Management and Manufacturing

Industries

Restaurants

Location

Wichita, KS

Position Summary

Cook - Part Time, $16/hour to start – All shifts including nights, weekends, and holidays.

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