Harry St: Cook - Prep Cook - Dishwasher
Listed on 2026-01-01
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Restaurant/Food Service
Cook & Chef, Food & Beverage
Harry St:
Cook - Prep Cook - Dishwasher
Base pay range: $16.00/hr - $19.00/hr
Company OverviewMeddys is a full-service restaurant offering high quality, healthy Mediterranean cuisine served quickly at affordable prices. Our first location opened in 2014 on East Harry Street, Wichita, and we now operate 5 branches in Wichita, 4 in the Kansas City Metro area, and have expanded to Tulsa, Oklahoma City, Omaha, Salina, and Moore. We focus on fresh, locally sourced ingredients and tailor orders to customers’ dietary needs, providing a welcoming atmosphere and delicious menu items.
Job DescriptionWe seek a skilled Cook, Prep Cook, and experienced Dishwasher to support our kitchen team. The cook will prepare meals according to the menu, while the prep cook will assist in ingredient preparation and kitchen organization. Dishwashers must maintain professional cleanliness of all kitchenware.
Responsibilities- Setting up, cleaning, and organizing workstations
- Preparing ingredients for the shift: washing vegetables, chopping, seasoning meat, etc.
- Preparing oven, utensils, and grill for shift
- Taking orders from wait staff or a computerized system
- Cooking orders according to food health and safety standards
- Recommending ideas for specials or seasonal dishes
- Handling multiple food orders at one time
- Monitoring new orders as they arrive
- Dressing orders for presentation
- Ensuring each guest order has the correct food and sides
- Delivering food orders to expo staff in a timely manner
- Storing all food properly
- Sanitizing and cleaning workstations and utensils
- Reordering stock and food supplies
- Monitoring other cooks and team members
- Assisting other cooks in preparing food or helping other team members when needed
- Maintaining a sanitized and orderly environment in the kitchen
- Able to work in a fast-paced environment
- Able to multitask, prioritize, and manage time efficiently
- Physical endurance to stand for an entire shift
- Self‑motivated and self‑directed
- Works well as part of a team and on individual tasks
- Able to quickly memorize complex or multiple orders
- High school degree or equivalent
- Previous experience as a busboy, washer, waiter, cook, or relevant work experience
- Availability for mornings, nights, and weekends
- Ability to bend, move, and lift up to 25 pounds or more
- Physically able to stand and move during the length of shift; able to bend and kneel through shift
All information will be kept confidential in accordance with EEO guidelines.
Seniority levelEntry level
Employment typeTemporary
Job functionManagement and Manufacturing
IndustriesRestaurants
LocationWichita, KS
Position SummaryCook - Part Time, $16/hour to start – All shifts including nights, weekends, and holidays.
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